Week ending Aug 27, 2026 · 1 new item · 1 still on shelves
This week's circular.
As of Sep 2, 2026, the government posted 1 food safety notice between Aug 21, 2026 and Aug 27, 2026; 1 is still active and 0 have been called off. The most serious is Shanghai Ravioli Corp Buffalo Chicken Products — produced without inspection (Do not eat, serious health risk), posted Aug 26, 2026. Arranged by department. Valid through never. Limit zero per customer.
Products were produced without USDA federal inspection, using a false/inactive establishment number (EST. 18004), meaning they may contain undeclared allergens, harmful bacteria, or other contaminants that were never verified by inspection.
2 products
WhereMA, ME, NH, RI, VT
Serious health risk · posted Aug 26, 2026
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Questions
What food recalls were posted the week ending Aug 27, 2026?
As of Sep 2, 2026, 1 active notice applies from the week ending Aug 27, 2026: 1 recall. The newest is Shanghai Ravioli Corp Buffalo Chicken Products — produced without inspection, posted Aug 26, 2026.
Which of these are the most serious?
1 of the 1 active notice from this week is rated a serious health risk as of Sep 2, 2026; the class comes from the source agency when it gives one, and is marked as our read of the hazard when it does not. The most serious is Shanghai Ravioli Corp Buffalo Chicken Products — produced without inspection (Do not eat, serious health risk), posted Aug 26, 2026.
Are these still active?
1 of the 1 notice posted this week is still active as of Sep 2, 2026; 0 have been called off by the source. A called-off notice is not a clearance for what is already in your freezer; the lot codes on each notice still apply.
How often is this updated?
Daily at 06:00 Pacific, from the government's own notices: FDA openFDA enforcement reports and USDA FSIS recall notices. The last successful update finished Sep 2, 2026, and every count on this page is as of that run.
Where does the data come from?
FDA openFDA enforcement reports and USDA FSIS recall notices, each stored exactly as received. An AI extracts the brand, products, lot codes, hazard, regions, and retailers; a fixed rubric assigns the status; anything under 80% confidence waits for a human before it is published. Every item links to its source notice.